Day 4 of the 30 Days, 30 Soups Project
melissa2025-12-31T23:22:31-08:00Apple Fennel Soup Slightly sweet and savory - whats not to love. Enjoy
Apple Fennel Soup Slightly sweet and savory - whats not to love. Enjoy
Today I offer a delightful soup: Creamy Dreamy Watercress Soup It is the prettiest pale green and looks amazing with a swirl of yogurt or kifir and a sprinkle of herbs. The recipe calls for
You made it - thanks for hanging with me! A quick Google search will yield all sorts of dessert soups. Like the breakfast soups, many are popular in other countries. They all look so fun
Rain or shine Vegan Thai Soup will make any day the best.
OK, not technically soup, but a necessary element for all soups: Stock. Every once in awhile you may run out of stock and do not have time to make some. Here are 3 quick "stock"
Today I offer a lighter twist on saag paneer (good thing to do after yesterday). This soup is filling in the right way and is so pretty too. Curried Cream Spinach & Tofu Stew
Kicking off the weekend with a soup that is good for you and your bone: Kale, Barley & Mushroom Soup
Channel your inner Californian Spaniard: Kale and Olive Gazpacho
The grapefruit at the framer's market were so lovely, I had to try this soup and it is soooo satisfying. And ever since my friend Kim gave me this beautiful lemon olive oil, I am
Something new and different for today. I am hoping to keep inspired (or at least intrigued) by offering breakfast soup! Yes, soup for breakfast is common around the world and it is such a great